About Us

shutterstock_149062259_1600px.jpg
 
 

Our story

We’re Australia's finest shortbread.

Based on traditional recipes, Butterfingers shortbreads came to life in 1981. Set in the picturesque Yarra Valley Ranges of Victoria, our Australian-owned and operated company creates a local shortbread that’s popular all over the world. It’s as pure as the place from which it comes.

 
 

Our products

Our quality shortbread products are made from natural ingredients sourced within Australia. There are no preservatives, artificial colourings or flavours used in our production processes and the products are GMO free. We simply use the finest flour, butter and sugar to make a natural indulgence we can all enjoy.

All our products are suitable for vegetarians.

For shortbread lovers seeking gluten-free products, our Gluten Free Shortbread range is laboratory tested to confirm that there is not any detectable gluten.

Click here to view our full range of products or shop online.

 
 

Certification

Our production facility operates under an HACCP Food Safety program.

 
 

What people say about us



Want to know more?